Tuwon Wake Da Tuwon Kwai

    Tuwon Wake

    i. Ruwa

    ii. Wake

    Ana tuwon wake ne kamar yadda ake tuwon alabo. Ana kai waÆ™e niÆ™a sannan a tankaÉ—e bayan an dawo da shi. Kamar dai yadda ake tuwon alabo, ana talgen tuwon wake da garin dawa ne. Bayan talge ya nuna, sai a sanya garin waken da aka tankaÉ—e a niÆ™a. Akwai mutanen da ba sa son tuwon wake.   

    Tuwon Ƙwai (Masar Æ˜wai)

    i. Albasa

    ii. Attarugu

    iii. Gishiri

    iv. Magi

    v. Mai

    vi. Ƙwai

    Ƙwai ake fasawa daidai adadin tuwon da ake buÆ™atar yi. Daga nan za a sanya magi da gishiri da tarugu da albasa cikin Æ™wan. Haka nan za a juye shi cikin firayin fan marar kamawa. Nan da nan zai kumbura sai a juya É—aya É“angaren domin shi ma ya gasu.

    Bayan wannan nau’in da aka yi bayani a sama, ana iya soya shi kamar yadda ake soya Æ™wai amma ba na tuwo ba, wato ta hanyar amfani da mai. Bambancin kawai shi ne, wannan da yawa ake sanyawa sannan ba a kaÉ—a shi kafin a soya. Ana cin sa da miyar Æ™wai ko miyar ganye. 

    The book “Cimakar Bahaushe” (Diets of the Hausa People) is a collection of 293 traditional and modern diets of the Hausa people. Detailed explanations of the recipes and ingredients are provided. Comments are provided on the areas of the Hausa land where specific diets are mostly found, the age categories of people that usually use it, as well as the scientific impact of some of the diets to human biology.  Data is collected from interviews with different categories of people including:  i.                    Food sellers within the Hausa land: Mainly to have an idea of recipes on the diets.  ii.                  People of older age: Mainly to have insights on traditional diets of the Hausas.  iii.               Hausa scholars: Mainly to verify and justify the validity of the information obtained as well as provide further expert explanations on the diets.  Moreover, over two hundred (200) pieces of literature were reviewed to have better insight on the topic in question as well as get scientific and professional clarifications on some key concepts relevant to the research. The pieces of literature cover major relevant phenomena such as diet and hunger. Others are on the Hausa land and the Hausas.  The book contains thirty-three (33) chapters. Chapter one is the main introduction in which a concise explanation is provided on the Hausas, their history, their land, social life, and transformations due to globalization, acculturation, and modernity. Chapter two detailly discusses the concepts of diet and food from the Hausa point of view. That includes the meaning and the usage of diets in some Hausa works of literature both verbal and written (i.e. prose, poetry, proverbs, etc.).  Chapters three and four discuss the sources of Hausa diets and their forms accordingly. Chapters five to seventeen discuss some traditional Hausa diets including hard and soft ones. Chapter eighteen concentrates on the influence of modernity and globalization on Hausa diets. It has been discovered that there have been some significant changes in the Hausa diets ranging from recipes to kitchenettes.  Chapters nineteen to thirty-two discuss modern Hausa diets. Some traditional diets are still retained with little modifications, while on the other hand, there are a lot of new ones. Chapter thirty-three discusses “hunger” from the Hausa point of view. The relationship between hunger and food is examined. Additionally, the use of hunger in various Hausa literary works is studied. It is concluded that hunger is like a disease whereby its cure is food.  7th November 2022
    Citation (Manazartar Littafin): Sani, A-U. & Umar, H.A. (2022). Cimakar Hausawa. Kano: WT Press. ISBN: 978-978-984-562-9.

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    HAUSA: Kuna iya rubuto mana tsokaci ko tambayoyi a ƙasa. Tsokacinku game da abubuwan da muke ɗorawa shi zai tabbatar mana cewa mutane suna amfana da wannan ƙoƙari da muke yi na tattaro muku ɗimbin ilimummuka a wannan kafar intanet.